FOOD & DRINK

A new perspective on long held traditions

Nothing speaks to Lebanese culture more than its cuisine. Sharing is embedded in the values: each passing of our mezze and the breaking of freshly baked pita bread opens up a new conversation.

Executive Chef Rony Ghaleb presents a vibrant cuisine with a unique selection of generous and easily shareable dishes that both embrace Lebanon’s traditional spices and coastal flavors, and showcase our contemporary culinary vision.

Peppered with earthy spices, fresh herbs and the highest quality ingredients, Amal’s menu is a celebration of Lebanon’s most enamored dishes. Genuine in character and components, yet innovative and modern in taste and presentation.

The full menu is halal certified.

MENUS

Tuesday to Friday, 11:30am-3pm

DIPS

HUMMUS | 12
chickpea purée | tahini | lemon

HUMMUS BASIL | 13
chickpea purée | tahini | lemon | pesto

BABA GHANOUSH | 13
roasted eggplant purée | tahini | lemon

GARLIC LABNEH | 13
strained yogurt | toum | dry mint

MUHAMMARA | 14
fire roasted red pepper | house spices | walnuts

SAMPLER | 29
choice of three | pita

SALADS

Add Chicken | 14

TABBOULEH | 20
chopped parsley | mint | tomatoes | onions | olive oil lemon emulsion

FATTOUSH | 20
baby gem | arugula | cucumbers | cherry tomatoes
radishes | bell peppers | sumac lemon emulsion

MONK SALAD | 18
roasted eggplant | capsicum | parsley | pomegranate garlic emulsion | lemon

NABULSI SALAD | 22
frisée | baby arugula | avocado | eggplant chips | cherry tomatoes
nabulsi cheese | pomegranate | apple cider vinaigrette

GRAPE LEAVES | 21
rice | parsley | lemon | tomatoes | onions

HOT MEZZE

SPINACH FATAYER | 15
mini pies | lime | sumac | pine nuts

FRIED KIBBEH | 19
beef | bulgur | pine nuts | cucumber yogurt

SEARED HALLOUMI | 18
tomatoes | cucumbers | basil emulsion | spicy sesame

CHICKEN WINGS | 19
sumac | spicy garlic | spicy sesame

TRUFFLE RAKAKAT | 20
honey | roasted grapes | pistachios

LENTIL SOUP | 15
crispy pita | cumin | lemon

AMAL’S HUMMUS | 24
veal tenderloin | pomegranate | roasted nuts

SKEWER PLATTERS

any skewer served with
biwaz pita | grilled tomatoes | serrano peppers | grilled onions | hummus
choice of rice or fries
side of tabbouleh or fattoush | 10

VEAL TENDERLOIN | 29
marinated veal cubes | sumac

KEFTA KABAB | 28
minced beef & lamb | parsley | onions

PISTACHIO KABAB | 30
minced beef & lamb | house spice blend

CHICKEN TAWOK | 26
charbroiled chicken breast cubes | toum

SANDWICHES

choice of rice or fries
side of tabbouleh / fattoush / lentil soup | 12

CHICKEN SHAWARMA | 22
toum | pickles

CHICKEN TAWOK | 24
charbroiled chicken breast cubes | toum | pickles

KEFTA | 21
minced beef & lamb | parsley | onions | hummus | tomato | pickles

VEAL TENDERLOIN | 26
marinated veal cubes | onions | hummus | tomato | pickles

FALAFEL | 16
chickpea fritters | tahini sauce | pickles & vegetables

KEFTA BURGER | 23
minced beef & lamb | parsley | tomato
preserved lemon | aioli | kale & cabbage slaw

ENTRÉES

PITA ARRAYES | 24
minced beef & lamb | bell pepper | lemon cheek

GRILLED TIGER SHRIMPS | 36
spiced tomato emulsion | cilantro | micro sorrel | sesame

BRANZINO FILET | 32
fingerling potatoes | fresh herbs | charred lettuce | pickled red onions | green shug

AMAL TORONTO